George III Signature Fondue Sequence
Three chapters: Cheeses (George III + Swiss blend), Noble meats in stone (filet mignon, lamb, pork, angus sausage) and Imperial Jam (original chocolates and fruits).
Cheese accompaniments: specialty breads, Yorkshire pudding, roasted root vegetables, broccoli, dates, crispy sweet bacon, guava, cherry tomatoes, fresh mushrooms.
Meat accompaniments: black garlic, Romesco, demi‑glace 96h, chili, red fruits, mint, pickles, fine herbs, chimichurri, caramelized onion, crispy farofa, horseradish mayonnaise, mustard and honey.
Imperial candy: dark milk chocolate, white with Earl Grey and Dulce de Leite with nuts; seasonal fruits, Scones, brownies and cookies.
🎊 New as of 27/10
R$ 288.00 per
Repetitions at will
Includes welcome snack
Minimum preparation for 2 or more people
Children 5—10
